Finden Sie schnell roh kakao pulver für Ihr Unternehmen: 10 Ergebnisse

Bio Kakao Pulver

Bio Kakao Pulver

The powder is obtained from the cacao cake, which goes through a double grinding process: 10-12% 22-24% BENEFITS It contains a high amount of antioxidants, among which are flavonoids, essential to prevent aging and cellular deterioration; in addition to notably improving circulation and cardiovascular function. PRODUCT APPLICATIONS Cacao powder is one of the best alternatives to not neglect the taste for chocolate in your favorite desserts. This is a healthier option than cacao or instant chocolate, which are normally refined and have sugar. Being pure, its antioxidant properties that prevent aging and cell deterioration remain intact. It is also very energetic due to its theobromine levels. Our cacao can be used in almost any food and replace cacao in almost all recipes, being useful for all kinds of sweets such as brownies, kekes, cakes, hot chocolate, truffles, etc
Kakaopulver - Bio und Konventionell

Kakaopulver - Bio und Konventionell

Kakaopulver - Bio und Konventionel Superfood - Varianten: Kakaopulver
MagTHERM - Wärmeleitadditiv, elektrisch isolierend

MagTHERM - Wärmeleitadditiv, elektrisch isolierend

Mineralisches Additiv für Wärmeleitfähigkeit bei gleichzeitig elektrischer Isolation Mit dem weißen, mineralischen Additiv sind thermische Leitfähigkeiten von mehr als 2 W/mKin Kunststoff-Compounds problemlos möglich.
Bio Maca Pulver

Bio Maca Pulver

The maca powder is obtained from drying the whole fruit (seed, pulp and peel) and its subsequent milling making it an integral powder. Maca is considered an ally of fertility, both because of its organo-mineral content (it is associated with zinc, for example) and because of its macaines. PRODUCT APPLICATIONS Thanks to its high protein and fiber content, maca increases physical energy. In addition to its energetic properties, maca is known worldwide for its highly beneficial and aphrodisiacal properties. MACA POWDER It helps to regulate hormonal disorders, solve impotence problems and increase fertility. It can be used as a supplement, or in the preparation of nutraceuticals, or as an ingredient for energy foods.
Bio Kakao Nibs

Bio Kakao Nibs

This product is elaborated from the roasted cacao bean BENEFITS Cacao nibs contain antioxidants and theobromine, which stimulate our blood circulation as well as being a rich, healthy, and different snack. PRODUCT APPLICATIONS CACAO NIBS Its main use is in confectionery (especially cookies), bakery, ice cream, chocolate drinks and as a coating for different foods
Kakaonibs - Bio und Konventionell

Kakaonibs - Bio und Konventionell

Kakaonibs - Bio und Konventionel Superfood - Varianten: Kakaonibs
Bio Kakao Butter

Bio Kakao Butter

It is a product obtained by hot extraction of roasted and chopped seeds (nibs) of Theobroma cacao. It is pale yellow in color. For food and cosmetic applications Food: Cacao butter is used to make chocolate. Cosmetics: Rich in essential fatty acids, it helps fight the action of the sun by absorbing UV radiation. Thanks to its high levels of lanolin, it acts as a moisturizer for the skin, moisturizing it and reducing water loss, thus delaying the appearance of wrinkles. MOQ: 18kg
Bio Lucuma Pulver

Bio Lucuma Pulver

The lucuma powder is obtained from drying the whole fruit (seed, pulp and peel) and its subsequent milling making it an integral powder. BENEFITS Lúcuma powder is an extraordinary natural energizer, providing fiber, potassium, vitamin B3 and carotenoids. It gives vitality to carry out daily activities normally, and is rich in niacin (vitamin B3). Thanks to the latter, it stimulates the proper functioning of the nervous system. LÚCUMA POWDER PRODUCT APPLICATIONS This fruit is seen as a healthy alternative sweetener and is excellent for diabetics. It helps to increase the level of hemoglobin in the blood, stimulates the proper functioning of the nervous system and is an extraordinary natural energizer. It is used in confectionery (ice cream, custard, meringue, pudding, custard and marshmallows) and as a flavoring for milkshakes, yogurt shakes and cookies.
Bio Paranuss Mehl

Bio Paranuss Mehl

The Brazil nut powder is obtained by a process of extraction of the nut to obtain two by-products, one is the oil and the other product is the so-called cake, and then enter the mill. BENEFITS Brazil nut dust is considered a superfood, especially recommended for those who suffer from arteriosclerosis and kidney problems. It is a great source of minerals such as magnesium, manganese, zinc, iron and phosphorus. Therefore it is attributed with anti-inflammatory properties, and is recommended for people with heart disease and diabetes. BRAZIL NUT POWDER PRODUCT APPLICATIONS Brazil nut powder can be used in confectionery, baking (it replaces 15% of wheat flour), bread making or as a thickener. It can also be added to drinks, to prepare creams and purees
Zimt ceylon pulver - Bio und Konventionell

Zimt ceylon pulver - Bio und Konventionell

Zimt ceylon pulver - Bio und Konventionel Superfood - Varianten: Zimt ceylon pulver